Likotoana tsa Ginger tsa boleng bo holimo tse nang le metsi a mangata a tlhaho
Litlhaloso
mmala | mosehla o mosehla |
Boima bo le bong | 20kg / lebokose |
Shelf bophelo | Likhoeli tse 12 ka mocheso o tloaelehileng;Likhoeli tse 24 ka tlase ho 10 ℃ |
Boemo ba polokelo | E tiisitsoe maemong a omileng, a batang, a sa keneleng metsi le moo moea o kenang teng |
mongobo | 8% max |
Setifikeiti | ISO9001, ISO22000, BRC, KOSHER, HALAL, GAP |
Sephutheloana | Mekotla ea ka hare e habeli ea PE le lebokose le kantle |
Loading | 14.5MT/20FCL |
E hlokometse | Boholo le ho paka lihlahisoa ho ka ipapisa le litlhoko tsa bareki |
Lik'hemik'hale | Molora o sa Keneng Asiti: <0.3 % |
Litšepe tse boima: Ha li eo | |
Allergens: Ha e eo | |
Allicin: > 0.5% | |
Tsa mmele | Lebitso: Li-flakes tsa Ginger |
Kereiti: A | |
Tlhaloso: Boholo ba motsoako | |
Ponahalo: Li-flakes | |
Tšimoloho: China | |
Mongobo: <7% | |
Molora: <2% | |
Tatso: E bobebe, e monko o monate oa Ginger | |
Mmala: Bosehla | |
Lisebelisoa: Ginger ea 100%, ha ho na litšila tse ling | |
Maemo: Melao ea EU | |
Setifikeiti: ISO/HACCP/HALAL/KOSHER | |
Likokoana-hloko | TPC: <50,000/g |
Coliform: <100/g | |
E-Coli: E mpe | |
Hlobo/Litomoso: <500/g | |
Salmonella: Ha e Fumanehe/25g | |
Litaba Tse Ling. | Boima ba yuniti: 20 kg/Ctn (10 mt/20'FCL,18 mt/40'FCL) |
Sephutheloana: Habeli PE Bags+Ctn (56*38*32 cm) | |
Lipehelo tsa tefo: T/T,L/C,D/P,D/A,CAD | |
Lipehelo tsa theko: FOB, CFR, CIF | |
Letsatsi la thomello: Matsatsing a 10-15 ka mor'a hore tefo ea pele e netefatsoe | |
Shelf Life: lilemo tse 2 |
Melemo ea Rōna Joalo ka Ha U Tsamaea
1. Lihlahisoa tsohle tsa rona li amohetsoe ke ISO, HACCP, HALAL, KOSHER.
2. Re tsepamisitse maikutlo holim'a melao-motheo ea "Credit First and Mutual Benefit".
3. Ho fana ka potlako, boleng ba Premium, theko ea tlhōlisano.
4. Phihlelo ea lilemo tse 28 ea ho romela kantle ho naha.
5. Mahala (mohlala oa thepa).
Boemo ba Khoebo
Beijing En Shine Imp.& Exp.Co., Ltd ke mofani oa thepa ea ka tšeptjoang le fektheri e tobileng ea meroho le linoko tse se nang metsi.Re fana haholo ka konofolo e ncha le onion hape re hlahisa lihlahisoa tsa konofolo e felloang ke metsi, lihlahisoa tsa onion tse senyehileng, Paprika le lihlahisoa tsa chilisi lihlahisoa tsa ginger tse senyehileng, lihoete tse felloang ke metsi, lihlahisoa tsa horseradish, le meroho e meng e se nang metsi, e fumanehang ka li-flakes, granules, powders & blends.Re ka boela ra fana ka lihlahisoa customized ho ea ka tlhokahalo e khethehileng ea moreki.Feme ea rona e na le mela e mene e tsoetseng pele ea tlhahiso ho netefatsa boleng ba lihlahisoa.Re lula re loanela ho fana ka lisebelisoa tsa lijo tse bolokehileng le tse phetseng hantle!Rea u amohela ho sebelisana le rona ho tsoa lefats'eng lohle.
LBH
Q1.Molemo oa k'hamphani ea hau ke ofe?
A1.re na le litsi tsa feme le tsa ho lema, tse tlalehiloeng ho China Customs.Khamphani ea rona e na le sehlopha sa litsebi le mohala oa tlhahiso ea litsebi.
Q2.Joang ho fumana quotation?
A2.Re hloka ho fumana lintlha tse tobileng, tse kang boholo, sephutheloana, bongata, joalo-joalo Re ka ahlola tlhahisoleseding e tobileng ea lihlahisoa tseo u li hlokang ho latela litšoantšo tseo u fanang ka tsona,
Q3.A na u ka etsa tlhahiso ka mokhoa o hlophisitsoeng?
A3.E, re khampani ea litsebi, re ka hlahisa konofolo ho itšetlehile ka litlhoko tsa hau.
Q4.A na nka fumana lisampole?
A4.E, re ka u fa mehlala ea mahala.
Q5.Ke litšebeletso life tse ling tse ntle tseo k'hamphani ea hau e ka fanang ka tsona?
A5.E, re ka fana ka thepa e ntle ka mor'a ho rekisa le ho fana ka potlako.